Wiberg (Freeze Dried) Herbs de Provence
Authentic taste. Balanced blend of tarragon, rosemary and lavender, with high color stability. Use: ideal for Southern French cuisine
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Wiberg (Freeze Dried) Oregano
Characteristically strong in taste, authentic Mediterranean, with a high level of color stability. Use: ideal for soups, stews, casseroles, legumes, as well as vegetables
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Wiberg (Freeze Dried) Rosemary
Spicy in taste, with a high level of color stability during cooking and searing. Use: ideal for soups, sauces, meat, mushrooms, as well as vegetables
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Wiberg (Freeze Dried) Thyme
Aromatic, fresh and intense taste, with a beautiful leaf structure and a high level of color stability. Use: ideal for soups, sauces, meat, mushrooms, as well as vegetables
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Wiberg Bay Leaves (whole)
Hand-picked and air-dried, with intense, seasoning strength. Use: ideal for stews, soups, sauces, as well as ragouts
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Wiberg Cinnamon (Ground)
Sweet and aromatic, with intense seasoning power. Use: ideal for seasoning and finishing in sweet and spicy dishes
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Wiberg Classic Lamb (Seasoning Salt)
Taste: strongly of garlic, onion and herbs, subtly of savory Use: ideal for roasts, stir-fries, potato dishes, pulses, stews, vegetables and lamb and sheep ragouts
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Wiberg Grill-Barbecue (Seasoning Salt)
Taste: strongly of pepper, onion and paprika, with a delicate herby note Use: ideal for grilling and stir-frying, for dip sauces and butter blends
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Wiberg Nutmeg (whole)
Strong and pleasant taste, select quality, with intense seasoning strength. Use: freshly ground, ideal for seasoning and rounding off dishes
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Wiberg Paprika (sweet)
Sun-ripened, sweet and fruity, with intense seasoning strength. Use: ideal for all bell pepper dishes with a classic pepper touch
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